Vivian Wagner is an associate professor of English at Muskingum University in New Concord, Ohio. She’s the author of Fiddle: One Woman, Four Strings, and 8,000 Miles of Music, and her work has appeared in The Pinch, Zone 3, Silk Road Review, Apple Valley Review, O: The Oprah Magazine, and other publications.
Fall 2008
A Brief History of Hungarian Food
In the Nagycsarnok, or Central Market, in Pest, vendors sell mounds of plump cherries and apricots, asparagus and lettuce. Stacked jars of pinewood, aster, and milkweed honey. Small plastic bags […]