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Fall 2023 • Vol. XLV No. 4 Food |

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Emily Franklin is the author of more than twenty novels and a poetry collection, Tell Me How You Got Here (Terrapin Books, 2021). Her award-winning work has appeared or is forthcoming in The New York Times, The Boston Globe, Guernica, The Cincinnati Review, New Ohio Review, Alaska Quarterly Review, The Threepenny Review, and JAMA, as well as featured and read aloud on NPR and named notable by the Association of Jewish Libraries. Her most recent novel, The Lioness of Boston (Godine, 2023), is based on the life of Isabella Stewart Gardner.

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